Beloved bakery formerly of the Outer Richmond in San Francisco. Great sourcing and quality. Open Saturdays 10-1pm. Catering & preorder available.
Hearth and loaf pan breads, pastries, cookies, croissants, and custom cakes. All made with fresh local ingredients procured each week. Menus are driven by each season and feature locally-grown organic produce, meats, fish, flours, eggs, milk, and butter.
If you’re fortunate to catch a pop-up or special offering – don’t miss it!