Living Kitchen

All plant-based and organic restaurant enjoyed by vegans and meat-eaters alike. Unapologetically delicious.

Great healthy options for breakfast, lunch, and dinner… and the occasional dessert sweetened with all natural sugars like dates and fruit. 😉

Appetizers, salads, sandwiches, bowls, burgers, house specialties, all-day breakfast, and smoothies. Check out grab-and-go retail items to enjoy later too!

A lot of from-scratch goodness here with house-made real-food veggie burgers, cashew-almond milk, granola, ‘cheeses’, sauces, tortillas, and more.

You can make any sandwich into a collard leaf wrap and gluten-free bread is available.

Kids menu available.

What to Order: 

• Broccoli mushroom flatbread
• Arugula harvest salad
• Carrot hummus salad
• Sprouted raw granola
• Oat and cassava waffles (brunch)
• Broccoli Waldorf side salad