Female “Chef Nutritionist” Tai Carballo presents a balanced healthy menu with plenty of indulgent treats
This small local business has roots in Europe, having run two cafes both in French Basque country. There’s a little something for everyone here with flavors and superfoods from around the world with options including Vegetarian, Vegan, and even keto.
Breakfast and lunch sandwiches. Intelligentsia coffee and organic juices. Outdoor garden seating.
J’Adore prioritizes organic ingredients, local suppliers & ethical sourcing.
google rating 4.7
What to Order:
- Goat cheese salad
- Sandwich Hossegor
- Ratatouille Toast (seasonal)
- Muesli overnight oats
- Small salad on the side 🙂