Market-driven café with homemade sourdough breads, pastries, jams, natural wines and more. Salads, toasts, sanwiches, and more are made-to-order or available as grab-and go. Woman-owned.
F&F offers artisan breads and pastries made daily with locally-sourced, heirloom grains, as well as a produce-forward day-time menu covering breakfast, lunch, brunch, coffee, plus snacks in between.
There’s plenty of healthy and indulgent options here, so it’s a great place to bring yourself or friends who aren’t as keen on ‘healthy’… Take for example, a wholesome pastry, like a spelt blueberry muffin or buckwheat banana bread vs a more indulgent savory or sweet croissant. Just one example of what you can find.
You can also stock up on grab n’ go deli salads, sandwiches, artisan bread and pastries via the market.
You’ll feel right at home… as if with friends & family. 😉
What to Order:
- Mushroom scramble
- Baked buckwheat pancake
- Chicken Arugula Salad featuring pasture-raised chicken
- Hippie Sandwich (Vegetarian)
- Macro bowl
- Simple greens salad
- House salads like french lentils, chicken or egg salad
- Spreads like Muhamarra