Upscale neighborhood restaurant with relaxed atmosphere and focus on high-quality locally-sourced food.
Lunch, dinner, and brunch. A good selection of interesting salads with varied healthy ingredients and pickled elements. Dinner mains are largely omnivore-focused with a vegetarian option like risotto.
Outdoor seating on front patio or sidewalk seating (both enclosed). Zero-proof mocktails are a fun treat, alongside craft cocktails & local craft beers.
What to Order:
- Avocado Toast (brunch only)
- Seasonal salad (hello, Spring Asparagus salad with 6-minute egg!)
- Bistro bowl
- Mary’s chicken leg confit