Delicious. Sustainable. Simple. The place that put farm-to-table on the map in the U.S. (Thank you Alice Waters)
Takeout Wed – Sat from 12 – 7 pm. **Pre-order 2 days in advance, starting at noon sharp for best selection.** Walk-ins are welcome
All food is sourced from local farms, orchards, ranches, and fisheries guided by principles of sustainability.
Dining room may reopen after February 2022 for reservations, TBD.
What to Order: