All-day scratch-kitchen with house-made veggie burgers, great salads and sandwiches, breakfast and vegan-friendly options. Serving Austin for over 20 years, since 2000.
Bouldin Creek Cafe is a gathering space that celebrates community and the creative vibe of Austin. They’re focused on healthy, high-quality affordable food and fair wages for the staff.
Enjoy vibrant and scumptious salads, all-day breakfasts with pasture-raised eggs, great sandwiches, locally-roasted coffee and espresso plus other fun beverages — all at fair prices.
It’s 100% Vegetarian with Vegan-friendly options to boot.
Everything is scratch-made using whole foods, from their famous veggie burger (IE a ‘real’ plant-based burger!) to their refreshing chickpea salad, and more.
Casual digs for lingering indoors or outdoor on the patio. Woman-owned, by Texas native and UT Alum, Leslie Martin.
What to Order:
- Omelet or scramble (pastured eggs or tofu) with sides: greens salad, beans
- Golden Oats
- Tacos Veracruz
- Ladybird salad
PS The cheese can sometimes be heavy-handed, so you may want to request it on the side if you’re getting it.