Laid-back neighborhood gem for dinner in the heart of the Mission
Known for its spin on American classics, Blue Plate serves up large and small plates with a Mediterranean twist.
Seasonal produce sourced from local farms.
Unpretentious vibe. A great spot for outdoor dining thanks to the lovely backyard wine garden.
What to Order:
Look for beautiful vegetable presentations
- Salads with seasonal greens (Little Gems, Frisee, etc)
- Small plates
- Seasonal sides, like squash, asparagus, pea leaves, beans, beets, etc
- Lighter entrees like seared scallops or wild salmon, when available