Farm-to-table open market oasis nestled in industrial area of Richmond
Weekly open market featuring small plates, specialty pizzas, and salad/rice bowls with seasonal vegetables. All locally-sourced & organic.
Wood-fired pizzas are popular and made from stone-milled local heritage whole grains, with added wheat germ and bran for health and good texture.
Pre-order lunch or dinner for pickup or come by and enjoy performers and food with ample seating.
Live music from 5-7pm Fri – Sun (Jazz on Sundays, Flamenco dancing, and more).
Anaviv is driven by the passion and principles of doing business in a sustainable way to support the health of local agriculture, local community, and the planet. 100% recycled/compostable paper goods.
Anaviv’s Plant2plate community program connects Richmond high school to the culinary arts profession, with organic food from seed to plate.
What to Order:
- Seasonal salad and vegetable small plates
- Harbor Way South rice bowl with maple tofu and brown rice
- Wood oven pizzas are a treat to share!