A long list of local California producers and vendors supply Albatross.
Nightly chef specials plus brunch served 5 days a week (Wed – Sun).
Open spacious indoor dining area with high ceilings plus ample outdoor dining.
Craft cocktails. Kids menu.
What to Order:
Menu changes seasonally and frequently. Be on the lookout for:
- Delightful seasonal, farm-fresh salads
- Small plates like hummus with pickled veggies, crispy kalettes and brussels sprouts
- Seasonal veggies, lighter fish dishes and organic rotisserie chicken, when available
- P.S. Their dessert game is strong for the occasional treat. Double 8 Dairy (local, organic, and pastured) soft serve can be found on the menu. 😉