Tender Greens Palo Alto

Chef-led kitchen serving seasonal, responsibly-sourced food with healthy influence.

Lunch & dinner. Southern California chain with ~30 locations throughout the state. Chef’s specials, weekly brunch, healthy plates, salads, and bowls.

Non-GMO expeller-pressed Canola Oil, Global GAP Salmon.
Family meals for 4 and Kids meals available.
Allergen friendly. Modifications available and allergen info on website (Calories also available)

What to Order: 

• Salmon plate with 2 sides: we love seasonal veggies + salad greens of choice (arugula or butter/baby lettuce, etc)
• Happy Vegan salad
• Pacific bowl with salmon
• Extra side salads 🙂