“The world’s first” certified sustainable sushi restaurant
A remarkable focus on sustainable seafood and low-impact sourcing. Lunch & dinner.
Pre-paid family meals and large platters available for pickup Thurs – Sunday afternoons with minimum 2-day advanced order on Tock
What to Order:
- Bamboo bowl
- Rainbow bowl
- Salmon and steelhead nigiri/sashimi
- Spinach salad
- Sunomono
- MSC-certified albacore
Closed Now!12:00 - 20:00
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- Wednesday12:00 - 20:00
- Thursday12:00 - 20:00
- Friday12:00 - 21:00
- Saturday12:00 - 21:00
- Sunday12:00 - 19:00
